Sprinkle with garlic salt, 1/2 sleeve of crushed Ritz crackers, remaining shredded cheese and dot with butter. Preheat oven to 350 degrees F. In a large skillet, melt butter. A thick and cheesy sauce can make any green vegetable taste 100 times better! In a bowl, combine the parboiled zucchini, mayonnaise, cheddar cheese, eggs, pepper, and garlic powder. Bake for 25 minutes without opening the oven. Shredded cheddar cheese - Use medium or sharp cheddar cheese. Add zucchini and garlic to pan with onions and carrots. In the bottom of a 9 x 9 baking dish, drizzle about 1 tablespoon of oil. I love to do this when I'm cooking for my family. Cheesy zucchini casserole is made with just simple basic ingredients that, when combined, taste simply amazing together. For anyone not following a keto or low carb diet, you can substitute seasoned breadcrumbs for the pork panko. Super easy to make and bake. This recipe is keto and low carb but you'll never know it. Place zucchini mixture in casserole dish and sprinkle with reserved cheese. The zucchini was her favorite and she regularly asks for zucchini at home which is how this cheesy zucchini casserole came to be. Cover the casserole dish with foil and place in the oven and bake at 450 degrees F for 15 minutes. This zucchini casserole is an all time favorite, and it’s quick enough for a busy weeknight, but elegant enough to earn a place on your holiday table. This cheesy zucchini casserole is sure to become a family favorite in no time! I don't recommend replacing the onion as it will remove a lot of flavor from the zucchini casserole. In a small bowl mix melted butter, fresh grated Parmesan cheese, and panko crumbs. Stir in 1/2 of the Monterey jack cheese. Spray a 1.5- quart baking dish with nonstick spray. Enjoy! It's made with simple ingredients you may already have on hand such as cheese, eggs, butter, and bread, plus a few more. Saute onions and carrots until almost tender. No need for a separate casserole dish! This will ensure a consistent cheesy flavor. Yes. Spoon … How to Make a Cheesy Zucchini Ham Bake First, sauté the onions until they become translucent. Original recipe yields 16 servings. This is the perfect side dish for a weeknight dinner or for the holidays! Squash and Zucchini Casserole Recipe Development Old … Some people may be concerned about carrots. Place in a colander and … In a greased casserole dish, layer the zucchini on the bottom. Preheat oven to 350 F. Add the tomato paste, water or broth, cumin, salt, black pepper, and onion and garlic powders. Seeking Good Eats » Recipes » Recipes by Course » Side Dish Recipes » Baked Zucchini Casserole With Cheese. Cover the casserole dish with foil and place in the oven and bake at 450 degrees F for 15 minutes. You can call this a casserole or an Au Gratin…either way it is so delicious! In a large bowl, mix cream cheese, eggs and salt and pepper, until well combined. Bake uncovered, 35-40 minutes or until top is brown … of garlic powder along with the salt. You don't have to use a 1.5-quart casserole dish if you use an ovenproof skillet! We'd LOVE for you to help us share this recipe! With just a few substitutions, you can turn this into a low-carb and keto-friendly recipe. Add zucchini and garlic to pan and saute until all vegetables are tender. Cheesy Zucchini Casserole is a taste sensation that only takes 20 minutes to prep. If you are concerned about eating carrots you can substitute zucchini in place of the carrots. I love that this zucchini casserole is keto and low carb friendly. . Cheesy Summer Squash and Zucchini Casserole The combination of the squash/zucchini, crackers and butter is a match made in heaven. Cream of mushroom soup - Brings creaminess and seasoning to the casserole. Super easy to make and bake. Sprinkle pork panko over top of mixture. Used Ritz crackers because that's what I had on hand. Make this a one-pan casserole by sauteing vegetables in an ovenproof or cast-iron skillet, adding remaining ingredients, then sending straight to the oven. I have always used bread crumbs on top, but the Rice Chex with 2 TBSP butter is great! Spread evenly … Mix in sour cream, cheese, salt, pepper, and Italian seasoning. I had some zucchinis I needed to use and this fit the bill perfectly. In a bowl, combine the Panko breadcrumbs … For extra color, I add fresh diced tomatoes. Turn the heat down to medium-low add the cream cheese and then sour cream. Will make again. Cheesy Zucchini Casserole is always a runaway hit at any party, potluck, or weekend get-together I bring it to. It depends upon the recipe. Drizzle over cereal and toss to coat. If you or your neighbors have an abundance of garden-fresh summer squash or zucchini, this is an excellent way to use it. The addition of sour cream to this casserole makes a nice creamy herb sauce that you will absolutely love! If we have company over or, are serving for a holiday meal, I make in a casserole dish. Good side dish or veggie meal. I use about 1/2 cup of whatever cheese I have on hand, but sharp cheddar is a favorite here. You can substitute additional zucchini or squash in place of carrots. Very crispy after baking! Cheesy Zucchini Casserole is a taste sensation that only takes 20 minutes to prep. This is one of my favorite zucchini casserole recipes! The crushed crackers are added to the top of the squash and zucchini mixtures and THEN the melted butter is poured over the top! 45 Min(s) Cook. Recently I found myself with 5 Zucchinis lurking in my fridge, so I put some of them to good use in this cheesy zucchini casserole. Zucchini will need to be thawed and cooked in the microwave according to instructions. Cottage Cheese and Zucchini Casserole . Sliced zucchini, onions, and tomatoes pairs with two kinds of cheese and buttered bread crumb topping. 0 Review(s) 1 Hr(s) 5 Min(s) 20 Min(s) Prep. 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