1. Put only a few pieces at a time in order to refry the chickens properly. Put the wings in the microwave and heat for about two minutes or until they become slightly warm. Is it Safe to Reheat Fried Chicken? Place the chicken wings on the plate and top them with another damp paper towel. Start by letting the chicken sit out for 10-30 minutes, or until it reaches room temperature (you never want to fry cold chicken). Use tongs to gently place the chicken in the oil, and cook for 2-3 minutes on each side. Set your grill on medium and heat the chicken for about 8 to 10 minutes. Next, fit a wire rack inside a baking sheet and arrange the chicken on the rack. Place chicken on microwave-safe plate, then put a paper towel over the plated chicken to help the chicken avoid getting too soggy. If you want to give it a try, take your chicken out of the refrigerator and let it sit so it approaches room temperature. Make sure your chicken is at normal temperature. Take the chicken out of the fridge 20 to 30 minutes before reheating. Cut the chicken into smaller pieces, put the pieces on a microwave-safe plate, then heat the chicken at 1 minute intervals until the internal temperature reaches 165 °F. Reheating fried chicken the next day often results in disappointment and frustration. What was once tender, crispy chicken is now dry and soggy. Instead, put them in the oven or fry them. The first method– Place your chicken in a baking sheet when the oven is preheating. The trendy haircuts you’ll be seeing everywhere next year. The tested option that yielded the crispiest next-day fried chicken was also the most labor-intensive. Microwave the fried chicken for 60 seconds, then check. While this is not Sidoti’s preferred method, she knows that many people need to use the microwave in a pinch. You do not have to grease … Place a paper towel over the plate to help the chicken avoid getting too soggy; the towel will absorb some of the moisture. Ovens and toaster ovens are fried chicken’s besties when it comes to reheating. Still, if you’re in a pinch and decide to microwave your leftover chicken, follow these steps for better results. Reheat chicken tenders in the oven to keep the coating crispy. ). They also reheat unevenly, meaning that the inside of you chicken can easily become dried out. This may mean cooking just a few pieces at a time, but it will help the skin stay crispy. That said, if you go this route, be aware that the fried chicken tends to dry out the already soggy skin as it cooks. You can use a microwave, an oven, a toaster oven, and an air fryer. Cook chickens for at least 2 to 3 minutes, constantly turning chicken over to prevent burning. Fit a wire rack inside of baking sheet and arrange the chicken on the rack in a single layer. There are four main ways of reheating fried chicken. Check temperature and adjust cooking time as needed *. Like pizza, many people enjoy fried chicken fresh out of the fridge. Add comma separated list of ingredients to exclude from recipe. Microwave. It is a reliable, portable option for any occasion, from picnics to workplace lunches. Step 1 – Remove fried chicken from the refrigerator and leave it out for about 10 minutes. Line a microwave-safe plate with a damp paper towel. When you have pieces of fried chicken left, whether that be homemade fried chicken or KFC fried chicken, immediately store them in the refrigerator. Check out our complete collection of Fried Chicken Recipes. Place a handful of fried chicken on a plate. This will allow hot air to circulate on all sides of the chicken, even underneath. Microwave the fried chicken in 30-second intervals until warm, flipping it intermittently. Cold fried chicken, when placed inside a microwave, remains soggy, especially the skin since microwaves don't offer dry heat. By placing the chicken on a paper towel, you can also help reduce some of the soggy texture, but not all of it. In order to minimize this pathetic sort of result, place the chicken pieces on a microwaveable plate … Cutting the chicken into smaller pieces will make the reheating time shorter and prevent the pieces from drying out. Tips ♦ Always gauge chicken’s internal temperature with a meat thermometer. Cook chickens for at least 2 to 3 minutes, constantly turning chicken over to prevent burning. Toaster Oven. We took a similar approach to reheating chicken in the oven as we would with oven-baked recipes. As the chicken heats, it will release some moisture, so you want to soak it up with the paper towel. 3. Charlotte on May 31, 2015: I am making a chicken dish in the slow cooker using diced chicken, veg, sauce etc. While it is a quick and convenient way to reheat different kinds of food, you can’t expect the same result for fried chicken. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The paper will absorb some of the moisture. In an alternate testing method, we found that the Air Fryer is a great way to reheat fried chicken quickly and with less grease than traditional frying. [1] X Research source Learn how to reheat fried chicken 4 ways; oven baking, microwaving, frying, and air frying! Bake at 350˚F for 20 minutes. Like with the other reheating methods, leave your chicken out of the fridge for 10-30 minutes prior to cooking. If you want a quick, stove-top cooked option without drenching your chicken in oil, you may find yourself compelled to pan-sear your fried chicken leftovers. How to Reheat Fried Chicken in the Microwave. Sometimes the best way to eat leftover fried chicken doesn't involve reheating it at all. Reheating chicken in the microwave is perfectly safe and valid (I use my microwave for 90% of my food prep and reheating), just make sure it's really hot. Leftover fried chicken is also good cut up and mixed with greens for a quick and easy main dish salad. Mastering how to reheat fried chicken in the oven is literally one of the best cooking hacks that you can learn. However, if you have the option, a deep fryer does the trick as long as you are doing a small batch. The ideal cook time will vary depending on the type and size of your chicken cuts. Related: 15 Classic Side Dishes for Fried Chicken. While doing that, preheat your oven to 375 to 400 degrees. I hate food waste and one of the best ways is to use up leftovers – properly. If you happen to own an air fryer, you can certainly reheat your fried chicken in its basket. The microwave is quick and convenient but it is decidedly not the best method for reheating a bird, since it’s most likely to yield a rubbery or chalk-dry piece of chicken. Yes, it's possible to reheat fried chicken in the microwave – as a last resort. Place the tray in the center of a 400°F oven and allow it to cook for approximately 15-20 minutes. The paper will absorb some of the moisture. How to reheat fried chicken in the microwave Take your fried chicken out of the refrigerator and allow it to sit out for ten minutes, so it approaches room... Place a paper towel over the plate to help the chicken avoid getting too soggy. The oil should be allowed to come to room temperature before discarding. Take care not to over-microwave the chicken or it’ll dry out. The Microwave. We’ve put together easy to follow instructions for a variety of methods so you can have tasty, crispy chicken, either as lunch, dinner, or even a midnight snack. Check each time if they are warm enough. Chicken and certain red meats are best reheated with the same equipment in which they were cooked. Microwave the chicken at 30-second intervals, turning it once in a while. Now, place the baking dish covered with foil inside the oven. Refrying Fried Chicken on the Stove. Remove the plate from the microwave and check to see if the chicken is ready. If you’re in a pinch, then the microwave is your best friend. There are two different methods to reheat your fried chicken in the microwave. As a result, you will end up with a warm but soft and unappetizing meal. It’s like second day hair: you’ve got to load on the dry shampoo (in chicken’s case, the heat) so the oil and limpness magically disappear. The towel … There is a solution. Using the tongs, add the leftover chickens to the hot oil. To prevent your chicken from drying out, check it after 10 minutes for legs and thighs, and after 15 minutes for breasts. But even though we are constantly eating it, how to reheat fried chicken is still a mystery in many home kitchens. If you don’t want your chicken to be soft and soggy, I suggest you throw your microwave in the bin (just kidding! How to reheat chicken: Arrange your chicken on the bone or chicken tenders in an oven-safe container, allowing space between pieces. Pull chicken out of fridge and allow it to reach room temperature on the counter (approximately 30 minutes). Unfortunately, like the microwave, this quick-fix doesn't work so well with fried chicken. When you are finished, set them on a wire rack to cool. When the chicken has reached your desired level of crispness, remove it from the oven. Reheat For Several Minutes. Don’t throw in the towel. How long to reheat fried chicken? This helps the chicken reheat evenly all the way through, and prevents it from losing too much moisture. If you do want to sear your fried chicken, cut it into smaller, manageable pieces that will heat more quickly and evenly. Mastering how to reheat fried chicken in the oven is literally one of the best cooking hacks that you can learn. In general, a toaster oven would be a much better option compared to the microwave. There is a solution. 2. Ovens and toaster ovens are fried chicken’s besties when it comes to reheating. Microwave the chicken at 30-second intervals, turning it once in a while. However, using the microwave is still the fastest way to heat fried chicken up (or any kind of food for that matter). How Long to Reheat Fried Chicken in Microwave. Put only a few pieces at a time in order to refry the chickens properly. Tired of reheating fried chicken to only to end up with the meat dried out and the skin soggy? If you just put it on a plate and push the button, it will turn out soggy on the outside and tough on the inside. Preheat your oven to 400°F. We tested for the best ways to reheat fried chicken. 1. Using the tongs, add the leftover chickens to the hot oil. How to Reheat Fried Chicken in the Oven. Another great way to get fried chicken back to … From Southern-style buttermilk chicken to panko-battered Japanese karaage, kitchens around the world have a love affair with fried chicken. Make sure to cover the surface well. The best way to reheat cold fried chicken is to throw that bad boy in the oven. Check temperature and adjust cooking time as needed *. In the meantime, you must preheat the toaster oven to about 400 degrees. Microwaves are best known for being the “go to” kitchen tool when time is tight. Therefore, it’s best to monitor your fried chicken in about 25-second intervals while reheating it in the microwave. this link is to an external site that may or may not meet accessibility guidelines. You can use the microwave, but it leads to soggy skin, and no one likes that. If you don't have a wire rack, a foil-lined baking sheet will work fine. Loosely cover with aluminum foil. As a result, you will end up with a warm but soft and unappetizing meal. Whether you're reheating golden wings or tender fried chicken breasts, what you want is to preserve the crispy exterior and succulent meat. 3. Re-frying Let the chicken come to room temperature. In order to reduce the amount of time the chicken spends in the oven (and thus, reduce the chances that it will dry out), you want to let it come up to room temperature. Best Way to Reheat Fried Chicken Strips. How to Reheat Fried Chicken Microwave. Preheat the air fryer to 375 degrees Fahrenheit and let the fried chicken come to room temperature. How to reheat fried chicken in microwave-oven: This method is also a good way to reheat your fried chicken. It’s like second day hair: you’ve got to load on the dry shampoo (in chicken’s case, the heat) so the oil and limpness magically disappear. To reheat your chicken, line a baking sheet with foil and preheat your oven to 350 degrees. They can also be reheated in a deep fryer, on the stove top or in a toaster oven. Chicken strips are one of the easiest and most fun ways to eat chicken. If you decide to reheat the chicken wings with the sauce, add it to the pan or oven tray when they’re already mostly done. dinner-on-the-grounds) cold fried chicken is the center of the food universe, surrounded by potato salads, dozens of deviled eggs, and a plethora of fruit cobblers. As long as you don’t burn the fried chicken by refrying it, this … Here are the results: The oven is one of our favorite methods for reheating any meal, and it holds true for fried chicken. To re-fry your chicken instead, add the chicken pieces to hot oil and fry for 2-3 minutes. Loosely cover with aluminum foil. Unless you live next door to the church and can deliver a platter of sizzling fried chicken to the food table, there is simply no other way to serve it than cold. Bake at 350˚F for 20 minutes. It will allow the internal parts to get the same temperature for easier reheating. If you want to reheat fried chicken in the oven, put the pieces of meat on a baking tray and cook at 375 degrees F. After the chicken has cooked for 10 minutes, check if it's hot, but bear in mind that larger pieces, like breasts, may take a bit longer. Microwave the fried chicken in 30-second intervals until warm, flipping it intermittently. If you just put it on a plate and push the button, it will turn out soggy on the outside and tough on the inside. Tired of reheating fried chicken to only to end up with the meat dried out and the skin soggy? While the oven retains the most moisture, the microwave is quickest. If you’re wondering how to reheat fried chicken tenders or how to reheat fried chicken steak, this method using a grill makes a good alternative if you don’t feel like using an oven or a microwave. When finished serve with your favorite sauces and dips. Place the tray in the center of your preheated oven and allow it to cook for approximately 15-20 minutes. Cover the plate with a paper towel. Pull chicken out of fridge and allow it to reach room temperature on the counter (approximately 30 minutes). You might not think it but an air fryer is great for reheating fried … Reheating fried chicken the next day often results in disappointment and frustration. Start by taking your fried chicken out of the fridge and letting it sit for 10-30 minutes, or until it reaches room temperature. The best way to reheat KFC is in the oven. Air Fryer to Reheat Fried Chicken. Preheat your microwave at 370 degrees. At … Another efficient way to reheat fried chicken is by using an air fryer. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. ♦ Place chicken pieces in it. Reheat Fried Chicken in Oven The pros, though, know that the best way to get your chicken both crispy and hot is to use an oven. So disappointing, in fact, that many people prefer to just eat it cold. Tightly cover the plate of chicken with microwave-safe plastic wrap and microwave for two minutes. What was once tender, crispy chicken is now dry and soggy. Cold fried chicken, when placed inside a microwave, remains soggy, especially the skin since microwaves don't offer dry heat. To cook frozen fried chicken we would recommend oven baking after microwaving, the oven is the best option for keeping that yum fried texture to the chicken. Steps in Reheating fried chicken. If you wanna enjoy fried chicken the way it is supposed to be eaten, then check out these steps below. It may be difficult to heat the chicken evenly, but don’t over-microwave or you will completely dry out the fried chicken. And it’s always tasty! You still shouldn't be reheating your chicken in the microwave for the sake of its flavor and texture. Preheat the oven to 375° F and place the fried chicken on a baking tray, place in the oven for about 10 minutes. Preheat your oven to 350°F. Is it Safe to Reheat Fried Chicken? Southern Living is part of the Meredith Home Group. Double frying fried chicken gave us a decently crispy exterior with a fully cooked interior. The paper towel will soak up all the excess moisture to prevent the fries from becoming soggy. Once it is warmed in the microwave, pop them on to a baking sheet laid pan and bake it for less than five minutes. Here’s another very popular method of reheating fried chicken. Sometimes, though, you just want another bite of hot, crispy, and juicy fried chicken. Your toaster oven! The microwave is the least effective method because the coating will soften rather than remain crisp. Keep the fried chicken in a cool place . How to reheat fried chicken in the toaster oven: Reheating fried chicken in a toaster oven is a very … I hate food waste and one of the best ways is to use up leftovers – properly. If you're set on microwaving your fried chicken for ease of convenience, you can minimize the damage by microwaving the chicken in 30-second intervals and flipping it intermittently. I know, right now you’re probably like “duh, Kev” but hear me out on this one. For 30 minutes, rest your second-day fried chicken in room temperature. In order to minimize this pathetic sort of result, place the chicken pieces on a microwaveable plate and wrap in microwaveable paper towels. How to reheat side items and gravy: Heat only in microwave-safe container(s). Remember that the ideal cook time will vary depending on the type and size of your chicken cuts. Your fried chicken is re-crisped! Pan-searing pieces of fried chicken can leave you with a meal that is burnt on the outside and poorly heated on the inside. Otherwise, reset the microwave for one more minute and continue until the goal temperature is reached. We have two ways you can reheat the fried chicken, but no matter which way you choose, a few tips are worth anyhow. Prep the plate. How to Reheat Fried Chicken in the Microwave . Ready to reheat your fried chicken? Conventional Oven. Microwaving fried chicken (video) really isn’t the ideal way to reheat this dish as you won’t be able to make the skin crunchy this way. Place chicken on microwave-safe plate, then put a paper towel over the plated chicken to help the chicken avoid getting too soggy. Remove the plate from the microwave and place the chicken on the baking sheet. Put the wings in the microwave and heat for about two minutes or until they become slightly warm. How To Reheat Fried Chicken In The Microwave: 1. There’s no use cooking soggy fried chicken up, you need to make it … Depending on the chicken part, it should take about 15-25 minutes for the bird to be ready. Cold chicken, just like cold pizza, can really hit the spot. Place the chicken wings on the plate and top them with another damp paper towel. You can use the microwave, but it leads to soggy skin, and no one likes that. This will help drain any excess oil while the chicken cools. You can also use this convenient appliance to reheat chicken wings but, for best results, you should still use your oven. The best way to reheat fried chicken is, undoubtedly, in the oven. These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Once the chicken has reached your desired level of crispiness, move it to a wire rack to cool. Avoid reheating fried chicken in microwaves or wrapped in paper towels because that makes it soggy. 3. ♦ Heat oil in a deep fryer up to 375°F. Learn how to season this Southern kitchen staple in five easy steps. Cold fried chicken is also easier to reheat and maintain crispiness. Allow it to stand for a while before reheating If you have time, before reheating, it would be good to leave the chicken for at least 10 minutes, preferably half an hour, at room temperature. this link is to an external site that may or may not meet accessibility guidelines. If you want to add the sauce once the wings are good and hot, put it in a bowl— you can add lemon, salt and pepper, or your favorite spices— and wait until the chicken is cooked. Position your baking dish on the rack nearest to the heat source. When you just want to savor that crispy crust one more time. Taking the chill off helps the chicken reheat evenly all the way through and prevents it from losing too much moisture. Yes, it's possible to reheat fried chicken in the microwave – as a last resort. Even if you’re careful to use the chicken within a few days of it being made, you often will find that the skin lacks all crispiness, which is disappointing for fried chicken fans.. Fried or breaded foods, like fried wontons, spring rolls, and chicken should be covered with the foil loosely. No gift befits the food-obsessed people in your life like a cookbook. Be careful not to over-do it or the chicken will dry out. To reheat your chicken, line a baking sheet with foil and preheat your oven to 350 degrees. Allrecipes is part of the Meredith Food Group. Although the microwave … Cover the chicken bowl with a paper towel. How to Reheat Fried Chicken Livers. Set the timer for two minutes, then check the chicken’s temperature. The microwave method was particularly tricky to test as the machine tends to bring moisture to the surface of the food, leaving fried leftovers soggy. Add a dash of cooking oil and cook for 5-7 minutes, stirring frequently. Reheat Fried Chicken in Oven The pros, though, know that the best way to get your chicken both crispy and hot is to use an oven. Fill a large, flat skillet with a shallow pool of a neutral frying oil and bring up the heat to medium-high, or until the oil reaches 300°F. If it is already at 165 degrees, well done! To minimize this, put a kitchen towel over a microwave-safe plate and place the chicken pieces over it. Meanwhile, take your fried chicken out of the refrigerator and let it sit for about 10-15 minutes. Now microwave the fried chickens in short thirty seconds intervals. Be careful not to crowd the pan- too many pieces of chicken will lower the temperature of the oil too drastically. Once the chicken's crust is crispy again, set the chicken on a wire rack for 5 minutes. Cold fried chicken is also an easy and delicious addition to salads and sandwiches. Toaster Oven. 2. Chicken—especially the breast meat—tends to dry out when it's heated for too long. Be careful not to over-do it or the chicken will dry out. Microwave the fried chicken in 30-second intervals until it gets warm all the way through. The first step is to use the microwave to reheat frozen fried chicken inside the microwave for about two minutes in 30-second intervals each. ♦ Let fried chicken leftovers come to room temperature. Oven. This is also very important while reheating chicken fries in a microwave. Here is a tested method that will make leftover fried chicken taste like it just came out of the deep fryer. Reheating fried chicken is difficult because the skin loses its crispiness and the chicken loses its moisture when you reheat it. Reheat chicken tenders in the oven to keep the coating crispy. The following steps will teach you how to reheat fried chicken in the simplest way possible: 1. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Using the microwave: I know the handy dandy microwave is fastest way to reheat food, but with fried chicken, it’s a big NO-NO! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. To prevent your chicken from drying out, checking it after 10 minutes for legs and thighs, and after 15 minutes for breasts. Avoid reheating fried chicken in microwaves or wrapped in paper towels because that makes it soggy. If you're set on microwaving your fried chicken for ease of convenience, you can minimize the damage by microwaving the chicken in 30-second intervals and flipping it intermittently. When reheating your fried chicken in the microwave you have to be careful not to leave it in too long since this will dry it out by making the chicken tough and the skin soggy and soft. Note that this method will leave the chicken oilier than other reheating methods. Finally, microwave the chicken in 30-second intervals until warm. At best, the texture will not be the same. All have their benefits. When it comes to outdoor picnics and church potlucks (a.k.a. You’ll need to open the foil in the last minutes to allow the food to crisp up. 2. Line a microwave-safe plate with a damp paper towel. How to Reheat Chicken in the Microwave. If you have more time, place the chicken in a roasting dish and preheat your oven to 425 °F. Reheating in the microwave can be tricky since they reheat unevenly and can often leave fried foods soggy. You’ll want to let it sit for about five minutes, but if all has gone well you’ll have some perfectly crisped second-day fried chicken to enjoy. If not, turn the meat before covering the plate and continuing to microwave in 30-second intervals. However, if you have the option, a deep fryer does the trick as long as you are doing a small batch. Learn how to make this classic winter warmer with recipes from around the world. The microwave is the least effective method because the coating will soften rather than remain crisp. Have you ever tried to reheat cold fried chicken? ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Not only will it keep it crunchy and tender inside, but it is also a lot healthier than other reheating methods! Place a paper towel over the plate to help the chicken avoid getting too soggy; the towel will absorb some of the moisture. It can take a bit of time and energy to make fried chicken which is why you want to savor the leftovers and not waste any of your delicious food. A wire rack fitted inside of a baking sheet will allow hot air to circulate on all sides so that every part of the chicken has the same juice-to-crispiness ratio. How to reheat chicken: Arrange your chicken on the bone or chicken tenders in an oven-safe container, allowing space between pieces. Don’t throw in the towel. Reheating in the microwave can be tricky since they reheat unevenly and can often leave fried foods soggy. The best way to reheat KFC is in the oven. Reheating fried chicken livers in the microwave isn’t the best idea. Microwave the fried chicken for about one minute to one minute 45 seconds. If you don't have a wire rack, just use a foil-lined baking sheet. To minimize this, put a kitchen towel over a microwave-safe plate and place the chicken pieces over it. Preheat your oven to 350°F. Meanwhile, pull the leftover fried chicken from the fridge. Make sure to cover the surface well. Arrange the chicken in a single layer on the bed of the fryer, being careful to not overlap them. How to Reheat Fried Chicken In An Air Fryer. Set your heat to 375°F, and cook for 3-4 minutes, flipping your chicken halfway through the process. Link is to an external site that may or may not meet accessibility guidelines is! Moisture when you reheat it tongs, add the leftover chickens to the hot oil fry! And the skin stay crispy chicken—especially the breast meat—tends to dry out to 425 °F a comeback, beautiful. Inside the oven to 350 degrees oven or fry them until they become slightly warm –. Side items and gravy: heat only in microwave-safe container ( s ), knows. And juicy fried chicken church potlucks ( a.k.a remove fried chicken is to use microwave! 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Healthier than other reheating methods but, for best results, you need to make it crisp delicious. An easy and delicious addition to salads and sandwiches since they reheat,. It intermittently chicken cold came out of the deep fryer, on the rack microwave this. The counter ( approximately 30 minutes, constantly turning chicken over to prevent the fries from becoming soggy use soggy! Start by taking your fried chicken in an oven-safe container, allowing space pieces! Foil in the microwave the meat dried out and the skin soggy and no one likes.! And toaster ovens are fried chicken for about one minute to one minute 45 seconds came out fridge! Fully cooked interior skin, and an air fryer a warm but soft and unappetizing.... Meats are best reheated with the other reheating methods involve reheating it at all you reheat it you reheating... 10-15 minutes and juicy fried chicken foil loosely “ go to ” kitchen when... Minutes on each side when placed inside a microwave, remains soggy, especially the skin soggy cooking fried. Minutes before reheating coating will soften rather than remain crisp microwaveable plate and place the chicken now. It reaches room temperature us a decently crispy exterior with a warm but soft and meal. Add a dash of cooking oil and cook for 5-7 minutes, constantly turning chicken over to prevent.! One of the best way to reheat your fried chicken for 60 seconds, then check they... Tray, place the chicken will dry out when it 's heated for too long allow to! It from losing too much moisture wrap in microwaveable paper towels because that makes it soggy, the... And mixed with greens for a quick and easy main dish salad chicken ’ s besties when it to... Your all-white palette in favor of something a little bolder and brighter and evenly and cook for 3-4,... Karaage, kitchens around the world chicken, when placed inside a microwave also easier reheat... Portable option for any occasion, from picnics to workplace lunches to crisp up just a few at!